Please note for all entrées:
Add garlic bread - $.75 • Add garlic bread with cheese - $1.45 • Add a cup of soup - $1.00 *$2.00 charge for split pasta plate/dinner*
Pasta Dinners
Served with salad and bread.
Pastabilities
Your choice of: Spaghetti, Shells, Penne, Regate, Fettuccine, Linguine or Angel Hair.
With meat/marinara sauce. $10.99
In vodka sauce. $12.99
With two meatballs. $12.99
With two sausages. $12.99
With sautéed mushrooms. $12.99
Fettuccine Alfredo - $12.99
Spaghetti or Fettuccine Aglia Olio - $12.99
With sweet red peppers, olive oil, butter and fresh garlic.
Baked Shells Sorrentino - $11.99
Shells tossed with marinara sauce and ricotta cheese, baked with mozzarella cheese on top.
Ravioli Parmigiana
Meat or Cheese with marinara sauce. $12.99
With two meatballs or sausages. $13.99
In vodka sauce. $13.99
♦Linguine with Clam Sauce - $13.99
Your choice of red or white sauce.
Lobster Ravioli
Parmigiana. $15.99
In vodka sauce. $16.99
Tortellini
Your choice of meat or cheese.
With alfredo sauce. $13.99
Parmigiana. $13.99
♦Baked Homestyle Lasagna - $12.99
Your choice of Meat or Vegetable.
Baked Manicotti - $12.99
Three manicotti.
Italian Dishes
Served with salad and bread.
Homestyle Eggplant Parmaigiana - $13.99
Served with pasta.
♦Meatball or Sausage Plate - $13.99
With roasted fresh peppers, onions and mushrooms. Served over pasta.
Baked Stuffed Eggplant - $13.99
Eggplant stuffed with imprted ham, ricotta, mozzarella and romano cheese. Served with Pasta.
Barbeque Ribs - $13.99
Served with French fries.
Seafood Entrées
Served with salad, bread and tartar sauce.
Baked Scrod - $15.99
Topped with Ritz crackers and served with a baked potato.
Baked Stuffed Scrod - $15.99
With seafood stuffing and served with a baked potato.
Deep Fried Scallops - $17.99
Served with French fries.
Jumbo Shrimp - $16.99
In red sauce over linguine.
Shrimp Scampi - $16.99
Over pasta.
♦Shrimp Alfredo - $16.99
With broccoli and mushrooms served over linguine.
♦Seafood Casino - $17.99
Scallops, shrimp and crabmeat sautéed with peppers, garlic and shallots in a light white wine sauce served over pasta.
Fisherman's Platter - $17.99
A medley of tender deep fried breaded shrimp, scallops and clam strips. Served with French fries.
Fish and Chips - $15.99
A delicious classic made with cod.
Fried Clam Strips - $16.99
With French fries.
Fried Shrimp - $16.99
With French fries.
Cod Florentine - $15.99
Fresh Cod fish battered in egg, sautéed in a butter lemon sauce with spinach served over pasta.
Veal Entrées
Served with a garden salad, pasta and bread.
Veal Cutlet Parmigiana - $17.99
Breaded tender veal cutlets served with a side of pasta, topped with melted mozzarella and marinara sauce.
Veal and Eggplant Parmigiana - $17.99
Served with pasta.
Veal Marsala - $17.99
Tender veal sautéed with fresh mushrooms and Marsala wine. Finished with a rich brown sauce and served over pasta.
Veal Marengo - $19.99
Medallions of veal combined with onions, tomatoes, garlic and marinara sauce, topped with shrimp. Served over pasta.
Greek Specialties
♦Athenian Gyro - $5.99
Your choice of Lamb or Chicken.
Athenian Gyro Platter - $9.99
With onions, tomato, special herbs, spices and cucumber sauce wrapped in pita bread. Served with a Greek salad and French fries.
Ziti Mediterranean - $16.99
Red peppers, tomatoes, chicken and black olives sautéed in extra virgin olive oil and feta cheese. Finished with white wine sauce and topped with fresh parsley. Served with a Greek salad and bread.
Shrimp Mediterranean - $17.99
Served over pasta with a Greek salad and bread.
Baked Moussaka - $13.99
Layered eggplant, potatoes and ground beef topped with bechamel sauce and served with a Greek salad and bread.
Greek Macaroni and Cheese - $12.99
Sautéed onions in butter and feta cheese served atop fettuccine with a Greek salad and bread.
Spanakopita - $8.99
Served with a Greek salad and bread.
Chicken Specialties
Served with a garden salad, pasta and bread.
♦Chicken Piccata - $16.49
Tender breast of chicken sautéed to golden brown with capers and artichoke hearts. Finished with a white wine and served over pasta.
Chicken Cacciatore - $15.99
Boneless chicken breast sautéed with onions, peppers, and fresh marinara sauce and served over pasta.
Chicken Francaise - $15.99
Boneless chicken breast battered in egg and sautéed in butter lemon and garlic sauce. Served over pasta with capers.
♦Chicken Marsala - $15.99
Boneless chicken breast with onions, mushrooms and tomatoes sautéed in a delicate marsala sauce served over pasta.
Chicken Parmigiana - $15.99
A boneless breast of chicken topped with marinara sauce and mozzarella cheese with a side of pasta.
Chicken Alfredo - $15.99
Boneless chicken with fresh mushrooms and broccoli florets in a creamy alfredo sauce served over pasta.
Chicken Florentine - $15.99
Boneless chicken battered in egg, sautéed in a butter lemon sauce with spinach and served over pasta.
Chicken Dinners
Served with French fries, cole slaw and bread and butter.
♦Boneless Chicken Wing Dinner - $12.99
Deep Fried Chicken - $10.99
Four pieces.
Grilled Chicken - $12.99
Buffalo Wing Dinner - $10.99
Gold Fingers - $10.99
Healthy Fare
Mushrooms - $12.99
Sautéed with extra virgin olive oil and sundried tomatoes, topped with fresh parsley and basil. Served over pasta.
Broccoli - $12.99
Sautéed with extra virgin olive oil and sundried tomatoes, topped with fresh parsley and basil. Served over pasta.
Mushrooms and Broccoli - $13.99
Sautéed with extra virgin olive oil and sundried tomatoes, topped with fresh parsley and basil. Served over pasta.
With Chicken - $15.99 • With Shrimp - $17.99
Notice: Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness.
|